Drive extreme throughput velocity in heavy catering loops and eliminate manual oil pouring safety hazards with this premium commercial 8.5-pound deep fryer head 120V release chute drainage station. Engineered by Waring for intensive high-volume culinary lines, this heavy-duty tabletop frying console features an integrated front-facing liquid release chute valve. When the frying oil reaches the end of its operational cycle, the front-mounted fast-flow spigot allows fluids to drain out securely into holding pans, completely avoiding physical lifting lifting strains and keeping kitchen sanitation shifts moving fast.
Front Fast-Flow Release Chute Spigot & Rapid Thermal Rebound
Integrated Fluid Extraction Chute Valve: Features a specialized front-mounted mechanical tap path that funnels hot or cold spent frying oils directly into safety disposal vessels without operator mess.
Adjustable Temperature Tracking Loop: Built with a precision mechanical dial control tracking system designed to regulate oil heat metrics continuously from low warming levels up to 390 degrees Fahrenheit.
Oversized Single Large Mesh Basket: Outfitted with a spacious heavy-duty steel wire frying basket designed to hold whole large-format seafood portions or chicken tenders securely during active immersion runs.
Technical Specifications
Component Type
Industrial Commercial Culinary Frying System / 8.5-Pound Deep Fryer Head
Electrical Interface
120 Volt North American High-Output Commercial Grounded Connection Platform drawing 1800 Watts
